Our Izmir-Ören facility, where we process and package dried fruits and their derivatives, has an annual production capacity of over 25,000 tons and processes more than 175 product varieties, including sun-dried fruits, soft dried fruits, infused dried fruits, fruit bars and fruit balls, and healthy fruit-based snacks.
Organic fruits sourced from Happy Village Project farmers are stored after test results are obtained during the raw material acceptance stage. They undergo coloring, washing, and sorting processes on our high-tech lines that include numerous laser and X-Ray devices. The whole, cutting, portioning, infusion, shaping, and packaging stages are completed according to the orders and demands of our customers from different regions of the world.
Organic fruits sourced from Happy Village Project farmers are stored after test results are obtained during the raw material acceptance stage. They then undergo coloring, washing, and sorting processes on our high-tech lines that include numerous laser and X-Ray devices.
Products that have completed all necessary stages in the bulk products department are packaged in our packaging department in various packaging types such as boxes, doypack, quadro, lunchbox, and pillow packaging in desired weights after laboratory analyses. Handmade special packaging and product shaping options are also available.
In our facility, which aims to provide the best products to our customers, the implementation stages of leading Organic Agriculture Food Standards and International Food Safety and Product Quality Standards certificates such as BRC and IFS are meticulously applied at all production stages.
