İzmir - Ören Facility
Our İzmir-Ören facility, where dried fruits and their derivatives are processed and packaged, also houses our headquarters where our white-collar employees work. Our Işık Tarım accredited Research and Development center is also located in this campus, which employs approximately 1000 people.
Our facility, with an annual production capacity of over 25,000 tons, processes more than 175 product varieties, including dried fruits, infused fruits, fruit bars, fruit balls, and healthy fruit snacks.
Organic fruits from our Happy Village Project registered farmers, located in almost every region of Turkey, are stored after test results are obtained during the raw material acceptance stage. They go through sizing, washing, and sorting processes on our advanced technology lines, which include numerous laser and X-Ray devices. The whole, cutting, mashing, infusion, shaping, and packaging stages are completed according to orders and requests from our customers in different regions of the world.
Products that have completed all necessary stages in the bulk product section are packaged in our packaging department in different packaging types such as boxes, doypack, quadro, lunchbox, and pillow pack, in the desired weights after laboratory analyses are completed.
Our İzmir Ören facility holds an important position in the transportation network established with important transfer points in our country and the world in terms of logistics. Being a port city and its connection with other port cities in the world provides our company with a great advantage in delivering our products to many different regions of the world.